Crafting Culinary Excellence with a Le Cordon Bleu chef
April 23 @ 6:30 pm - 8:00 pm
$45
Join us for Crafting Culinary Excellence: A Conversation with a Le Cordon Bleu Chef, an exclusive opportunity to gain insight into the artistry, discipline, and professional journey behind one of the world’s most respected culinary traditions. Guests will enjoy an engaging discussion led by our distinguished chef, who will share personal experiences, culinary philosophies, and reflections from the kitchens of Le Cordon Bleu. To complement the evening, snacks and wine will be provided.
Pricing:
$40 for members
$45 for non-members
Activity meeting dates
Thursday April 23rd From 6:30 pm – 8:00 pm